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The Ultimate Guide to Food and Beverage Holidays: A Feast of Opportunities for Foodies and Restaurants

Writer: Joseph HaeckerJoseph Haecker
Jan 203 min read

By the One Bite Foodie Blog Staff


Have you ever wondered why some dishes taste better when celebrated on a specific day? Or why certain beverages seem more indulgent when enjoyed on their own holiday?

Welcome to the world of international and national food and beverage holidays—a delicious calendar that connects people to culinary culture, creates content opportunities, and helps foodies and restaurants grow their brands.


These special days are more than just an excuse to indulge; they’re a gateway to engaging your audience, exploring new cuisines, and becoming a go-to resource for food lovers. Let’s dive into 50 of the most popular food and beverage holidays, along with tips on how they can elevate your profile.



50 Food and Beverage Holidays You Should Know


January

  1. National Spaghetti Day (January 4, USA)

  2. International Hot Chocolate Day (January 31, Global)


February

  1. World Nutella Day (February 5, Global)

  2. National Margarita Day (February 22, USA)


March

  1. International Pancake Day (Shrove Tuesday, Global)

  2. Pi Day (March 14, Global – celebrating pies and mathematics!)


April

  1. National Grilled Cheese Day (April 12, USA)

  2. Malbec World Day (April 17, Argentina)


May

  1. International No Diet Day (May 6, Global – Celebrate guilt-free indulgence!)

  2. National Burger Day (May 28, USA)


June

  1. International Sushi Day (June 18, Global)

  2. World Gin Day (Second Saturday of June, UK)


July

  1. World Chocolate Day (July 7, Global)

  2. National Tequila Day (July 24, USA)


August

  1. International Beer Day (First Friday of August, Global)

  2. National Watermelon Day (August 3, USA)


September

  1. National Cheeseburger Day (September 18, USA)

  2. Coffee Day (September 29, Global)


October

  1. World Egg Day (Second Friday of October, Global)

  2. National Taco Day (October 4, USA)


November

  1. International Stout Day (First Thursday of November, Global)

  2. National Nachos Day (November 6, USA)


December

  1. National Cookie Day (December 4, USA)

  2. International Tea Day (December 15, Global)


Special Mentions

  1. World Pizza Day (February 9, Global)

  2. World Whisky Day (Third Saturday of May, Scotland)

  3. National Ice Cream Day (Third Sunday of July, USA)

  4. World Vegan Day (November 1, Global)

  5. World Champagne Day (Fourth Friday of October, France)

  6. World Bread Day (October 16, Global)

And many more, from National French Fry Day (July 13, USA) to International Bacon Day (First Saturday of September, Global). The list is as endless as your culinary imagination!


Why These Holidays Matter

So, why should you care about these dates? Think about it: what if your audience turned to you to learn how to make the perfect margarita on National Margarita Day or found your foodie profile for burger inspiration on National Burger Day? These holidays are prime opportunities to create meaningful content that resonates with your audience.


For restaurants, this is a chance to craft special menus, offer discounts, or host events that drive foot traffic. Food bloggers and influencers can share recipes, spotlight local eateries, or partner with brands to create themed content. Each holiday is a moment to connect with food lovers and grow your presence.


How to Use Food Holidays to Grow Your One Bite Foodie Profile

  1. Plan Content Around the CalendarSchedule social media posts, blogs, or videos highlighting these holidays. Share recipes, fun facts, or behind-the-scenes content.

  2. Engage Your AudienceAsk your followers to vote on their favorite version of a dish or share their creations. Why not start a challenge like “Show Us Your Best Cheeseburger”?

  3. CollaboratePartner with restaurants or food brands to host giveaways or cross-promotional events. For example, a sushi restaurant could sponsor a post for International Sushi Day.

  4. Build CommunityUse hashtags like #NationalPizzaDay or #CoffeeDay to join global conversations. Tagging relevant accounts can expand your reach.

  5. ExperimentTry cooking or tasting something new. Your authenticity in discovering and celebrating new cuisines can make you relatable and trustworthy.


Your Foodie Journey Starts Here

Are you ready to let your inner foodie shine? These holidays aren’t just about food—they’re about celebrating culture, community, and creativity. Mark your calendars, set your goals, and watch your One Bite Foodie profile flourish as you savor the journey.


So, what’s the first holiday you’ll celebrate? Will it be something as comforting as Grilled Cheese Day or as bold as Tequila Day? The choice—and the feast—is yours.

 
 
 

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